Last week I had the pleasure of stopping in at the City Cafe right across the Black Warrior River in NorthPort. This place has been there for over 80 years and for good reason. It was delicious.

The menu at the City Cafe features different meat and vegetables for each day of the week. I was more than happy to dive right into one of Friday’s selections and one of my favorites, Fried Chicken Livers with onions and gravy.

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